GI status for Tbong Khmum pepper unlikely
With 72 per cent of Cambodian black pepper production coming from Tbong Khmum province, agriculture officials are calling for it to receive Geographic Indicator status to promote the spice for export. Hean Vanhan, deputy-general director of the general department of agriculture, said on 30 May that if the Tbong Khmum black pepper could get GI status it could rival its well-known Kampot cousin.
